What is Fermentation?

Fermentation is a natural process where beneficial bacteria break down food components. This can improve nutrient availability and support gut health. During fermentation, complex compounds are gradually transformed into simpler forms that may be easier for the body to utilize.

This process also creates beneficial byproducts that can help support balance within the digestive system. Fermented ingredients have been used in food preparation for generations because the process naturally changes both the structure and functionality of the food itself. In pet nutrition, fermentation is often valued for its ability to complement digestion and contribute to a more biologically active food profile.

Digestive Support Supplements